Restaurants
Evett
10-5 Dosan-daero 45-gil, Gangnam-gu, Seoul, 06021, South Korea
₩₩₩₩
·
Innovative, Korean
Reservations are not available for this restaurant on our site
Find bookable restaurants near meEvett
10-5 Dosan-daero 45-gil, Gangnam-gu, Seoul, 06021, South Korea
₩₩₩₩
·
Innovative, Korean
Two Stars: Excellent cooking
At Evett, Chef Joseph Lidgerwood takes foraging to an art form, handcrafting traditional meju (fermented soybean blocks) and brewing his own sauces. For him, there is no such thing as an ordinary or overused ingredient. His signature Meju Donut—a deep-fried glutinous rice dough filled with cream, anchovy dalgona, and black garlic—elevates umami and fermented depth to new heights. The menu at Evett is a canvas of innovation, featuring house-made pine needle oil, floral-infused medicinal liquor, and other bold reinterpretations of Korean culinary heritage. By seamlessly blending tradition with a globally inspired vision, Chef Lidgerwood’s creations shine even brighter when paired with a thoughtfully curated selection of wines.
Location
Monday
closed
Tuesday
17:30-22:30
Wednesday
17:30-22:30
Thursday
12:00-14:30
17:30-22:30
Friday
12:00-14:30
17:30-22:30
Saturday
12:00-14:30
17:30-22:30
Sunday
closed
