Ravouna 1906
Istiklal Caddesi No:201, Istambul, Turquia
Beyoglu
8 Quartos
Clássico Contemporâneo e Alegre
Beyoğlu’s not exactly short on weighty, historic fixtures. Sometimes it pays to dig deep into a particular slice of all that history, though, and should a hankering for full-bore Art Nouveau come upon you, you’ll want to make an appearance at Ravouna 1906. The building, designed by architects C.P. Kyriakides and Alexandre Yenidunia for the Italian Ravouna family in (you guessed it) 1906, wears a dashing assortment of hats: street level presents a bustling café and cocktail bar, while upper floors house eight hotel suites, a smart little restaurant, and a terrace that doubles as a thriving nightspot complete with live jazz and DJ nights.
Each suite — some with a kingly view of the Bosphorus, others overlooking the sprawling city — is its own self-enclosed universe of texture and harmonious color, though collectively they justify a practiced eye for design furniture, fine woods polished to a reflective gleam, and woven textiles. A palpable sense of antiquity emanates from the oaken floors and the bathrooms’ Carrera marble, offset by decidedly modern fabrics (marigold and cobalt, crimson and ebony) on the bedspreads, sofas, and plentiful pillows. Small touches convey quietly confident luxury — elaborate baseboards, fresh floral arrangements on mirrored silver trays, alcoved bedside sideboards — without obstructing elements of contemporary hospitality, including hotel-wide wi-fi, mini-fridges with local delicacies, Molton Brown bath products, and sizable flatscreens.
The most rewarding component might actually be the ground-floor café, whose antique-store background still persists in a series of quaint cabinets and displays on a charming wooden mezzanine. They take their coffee extremely seriously here, dispensing some of Istanbul’s finest espresso concoctions from a fleet of whirring and fizzing chrome mechanisms. The barista team — attired in crisp aprons and bow ties, you’ll note — trained with consultant Chris Owens to prepare Colombian and Kenyan beans to exacting professional standards. Upstairs, the bar and restaurant serve a constantly refreshed cocktail menu and haute, pan-global cuisine with a staggering variety of beautifully plated menu options — and if you time it right, there’s always the spectacular, continent-straddling sunset from the terrace. Well composed indeed.
Each suite — some with a kingly view of the Bosphorus, others overlooking the sprawling city — is its own self-enclosed universe of texture and harmonious color, though collectively they justify a practiced eye for design furniture, fine woods polished to a reflective gleam, and woven textiles. A palpable sense of antiquity emanates from the oaken floors and the bathrooms’ Carrera marble, offset by decidedly modern fabrics (marigold and cobalt, crimson and ebony) on the bedspreads, sofas, and plentiful pillows. Small touches convey quietly confident luxury — elaborate baseboards, fresh floral arrangements on mirrored silver trays, alcoved bedside sideboards — without obstructing elements of contemporary hospitality, including hotel-wide wi-fi, mini-fridges with local delicacies, Molton Brown bath products, and sizable flatscreens.
The most rewarding component might actually be the ground-floor café, whose antique-store background still persists in a series of quaint cabinets and displays on a charming wooden mezzanine. They take their coffee extremely seriously here, dispensing some of Istanbul’s finest espresso concoctions from a fleet of whirring and fizzing chrome mechanisms. The barista team — attired in crisp aprons and bow ties, you’ll note — trained with consultant Chris Owens to prepare Colombian and Kenyan beans to exacting professional standards. Upstairs, the bar and restaurant serve a constantly refreshed cocktail menu and haute, pan-global cuisine with a staggering variety of beautifully plated menu options — and if you time it right, there’s always the spectacular, continent-straddling sunset from the terrace. Well composed indeed.
Localidade
Ravouna 1906
Istiklal Caddesi No:201, Istambul, Turquia
Beyoglu
Pontuação dos Hóspedes e Avaliações
Ainda não há estadias verificadas.
17.3
20
As avaliações estão em uma escala de 20 pontos, a partir de avaliações verificadas de hóspedes. O índice de qualidade ajuda a garantir que nossa seleção permaneça atualizada e vital.
Quartos e tarifas
Reserve diretamente com o Guia MICHELIN. Os nossos especialistas em viagens estão disponíveis e prontos para ajudar. Os melhores preços garantidos. Encontrou uma tarifa melhor? Informe-nos.
Comodidades & Serviços
- Conexão de internet wi-fi gratuita
- Estacionamento self-service (sobretaxa)
- Serviço de quarto
- Serviço de quarto (24 horas)
- Estabelecimento para não-fumantes
- Concierge
- Atendimento 24 horas
- Médico de plantão
- Ar condicionado
- Equipe multilíngue
- Serviço de despertador
- Lounge
- Depósito de bagagens
- Animais de estimação não são permitidos
- Centro comercial nas proximidades
- Serviço de transporte
- Área de fumantes designada
- Somente adultos
Precisa de saber
- O hotel não tem recepção 24 horas, se você planeja chegar depois das 18h, por favor, providencie com antecedência.
- Devido à regulamentação da cidade, não há estacionamento em frente ao hotel.
- O hotel oferece serviço de elevador do 2º andar e superior.
Check in:
14:00
Check out:
12:00
Cartões de crédito aceites
Medidas e certificações de sustentabilidade
Pedimos a cada hotel na nossa seleção como estão a trabalhar para ter um impacto positivo no planeta e na sua comunidade. Este hotel confirmou que estão implementadas as seguintes medidas.
Acomodações e Áreas Comuns
- Oferece aos hóspedes a opção de reusar lençóis e toalhas
- Eliminação de canudos de plástico de uso único
- Eliminação de artigos de banho em embalagens plásticas de uso único
- Eliminação de plásticos de uso único
Comunidade e Meio Ambiente
- Compra de empresas e lojas locais
- Contrata localmente com salários justos, benefícios e possibilidade de crescimento
- Treina a equipe nas melhores práticas de sustentabilidade
- Treina a equipe no patrimônio cultural local
- Mede e reduz o desperdício de água
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Tarifas em EUR para 1 noite, 1 hóspede
Tarifas em EUR para 1 noite, 1 hóspede
Stay dates
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Select check-in date
Check-in
Oct 6
Check-out
Oct 15
Rates shown in USD based on single occupancy.