Restaurants

Marius

52 rue Alan-Seeger, Biarritz, 64200, France
€€ · Traditional Cuisine
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Marius

52 rue Alan-Seeger, Biarritz, 64200, France
€€ · Traditional Cuisine
Chef Sébastien Sanjou from the Bigorre region (with stints at Michelin-starred Trente-Trois in Paris and Relais des Moines in Les Arcs) opened this restaurant – installed on the higher ground behind Biarritz, it is blessed with a large terrace overlooking La Rhune mountain. Conviviality and indulgence are the order of the day here! Executive chef Kévin Bigot (former colleague of chef Jean-Marie Gautier at the Hôtel du Palais restaurant) treats his guests to a generous helping of family-style cooking (sides are placed on the table). Everything is prepared with the finest local produce: pot-au-feu of fresh foie gras; quail "ortolan" wrapped in bacon; savarin with traditional Armagnac. In short, this is the ideal place to spend some quality time with family and friends.

Location

Monday
12 PM-1:30 PM
7:30 PM-9:30 PM
Tuesday
closed
Wednesday
closed
Thursday
12 PM-1:30 PM
7:30 PM-9:30 PM
Friday
12 PM-1:30 PM
7:30 PM-9:30 PM
Saturday
12 PM-1:30 PM
7:30 PM-9:30 PM
Sunday
12 PM-1:30 PM
7:30 PM-9:30 PM

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