Rustic wood features and original decorative touches combine to create a high-end, minimalist decor here. Beautifully situated in the Bayerwaldhof spa hotel, which overlooks the village, Leos is a modern take on a small "Stube" (something like a parlour), with just four tables available. The chic look and pleasantly informal atmosphere are complemented by the relaxed yet highly efficient service and well-thought-out, clearly structured dishes that come courtesy of chef Stephan Brandl, who hails from the Upper Palatinate. A set menu comprising five or eight courses, all of which are made from premium ingredients, showcases his culinary skill. There is also a decent selection of wines that can be ordered by the glass. Nice to know: If you dine here as a hotel guest, you pay a much lower price for the set menu.