Restaurants
ASAHINA Gastronome
1-4 Nihombashikabutocho, Chuo-ku, Tokyo, 103-0026, Japon
¥¥¥¥
·
Cuisine française
Réserver une table
ASAHINA Gastronome
1-4 Nihombashikabutocho, Chuo-ku, Tokyo, 103-0026, Japon
¥¥¥¥
·
Cuisine française
Deux étoiles : une cuisine d’exception
Décor is chic in white and silver – like the cuisine, classic yet modern. Chef Satoru Asahina’s theme is ‘traditional heritage with modern innovation’. Classic recipes are read with a modern interpretation: for example, poulet en vessie – chicken wrapped in pig’s bladder. The name ‘Gastronome’ reflects Asahina’s desire that his restaurant become a gathering-place for gourmets. Elegant cuisine as beautiful as a painting.
Localisation
