Restaurants
Cañabota
Orfila 3, Séville, 41003, Espagne
€€€
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Poissons et fruits de mer
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Trouver des restaurants réservables à proximitéCañabota
Orfila 3, Séville, 41003, Espagne
€€€
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Poissons et fruits de mer
Une étoile : une cuisine d’une grande finesse
It is possible to achieve excellence from apparent simplicity and Cañabota is a perfect example of this.
This centrally located restaurant next to the Capilla de San Andrés (a chapel also known as the Hermandad de los Panaderos or Brotherhood of Bread-makers), has a gastro-bar ambience, with a fishmonger’s-style counter at the entrance and an open kitchen that enables guests to admire the grilling process at close quarters. Fish and seafood from Andalucia’s Atlantic coast are the mainstays on an à la carte which combines traditional and cutting-edge cooking, and a tasting menu that features even more elaborate dishes. We recommended booking in advance and allow yourself to be guided in your choices as the menu changes daily in line with the best fish and seafood available at market.
This centrally located restaurant next to the Capilla de San Andrés (a chapel also known as the Hermandad de los Panaderos or Brotherhood of Bread-makers), has a gastro-bar ambience, with a fishmonger’s-style counter at the entrance and an open kitchen that enables guests to admire the grilling process at close quarters. Fish and seafood from Andalucia’s Atlantic coast are the mainstays on an à la carte which combines traditional and cutting-edge cooking, and a tasting menu that features even more elaborate dishes. We recommended booking in advance and allow yourself to be guided in your choices as the menu changes daily in line with the best fish and seafood available at market.
Localisation
Lundi
13:30-17:00
19:00-00:30
Mardi
13:30-17:00
19:00-00:30
Mercredi
13:30-17:00
19:00-00:30
Jeudi
13:30-17:00
19:00-00:30
Vendredi
13:30-17:00
19:00-00:30
Samedi
13:30-17:00
19:00-00:30
Dimanche
13:00-17:00
19:00-00:30
