Restaurants

Sincère

  • B1F, 3-7-13 Sendagaya, Shibuya-ku, Tokyo, 151-0051, Japan
  • ¥¥¥ · French

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Sincère

  • B1F, 3-7-13 Sendagaya, Shibuya-ku, Tokyo, 151-0051, Japan
  • ¥¥¥ · French

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MICHELIN Guide’s Point Of View

One Star: High quality cooking

Chef Shinsuke Ishii brings the passion of the producers to your table with his unique recipes. Using underutilised fish species and local ingredients, he passionately conveys human connections. The fish wrapped in pie pastry, resembling taiyaki, hides a playful twist within its sophistication. The chef personally serves his creations, and the whole team unites to engage with guests. The dining experience is filled with energy and a sense of togetherness.

Gastronomy & Sustainability

MICHELIN Green Star

"We engage in activities and communication to protect the marine ecosystem and the environment, out of consideration for the future of marine resources. We procure seafood caught using line fishing or gill nets and build relationships with producers that practice small-scale, sustainable fishing."

— Shinsuke ISHII

Facilities & Services

  • Air conditioning

Credit cards accepted

Location

Information

+81 3-6804-2006

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