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MICHELIN Guide 2020

Jin Jin

  • 123 Jandari-ro, Mapo-gu, Seoul, South Korea
  • 18,500 - 65,000 KRW • Chinese
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2020

Jin Jin

  • 123 Jandari-ro, Mapo-gu, Seoul, South Korea
  • 18,500 - 65,000 KRW • Chinese
MICHELIN Guide’s Point Of View

For over 40 years, Chef Wang Yuk-sung has been committed to popularizing Chinese cuisine in Korea. Unlike most generic Korean-style Chinese restaurants ubiquitous to Seoul, Chef Wang offers a limited menu of just ten dishes to ensure that the quality of the food he serves is consistently high. Some of the most requested dishes include shrimp toast, stir-fried crab meat with egg white, mapo tofu and stir-fried beef with gai lan. There are other locations of Jin Jin in Seoul. The original in Seogyo-dong is only open for dinner.

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  • = Bib Gourmand • Inspectors’ favourites for good value
  • ò Comfortable

Facilities & Services

  • E Establishment totally or partly reserved for non-smokers

Information

+82 70-5035-8878
Opening hours
Dinner: 17:00-23:00 (23:00)

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