Restaurants
GINZA OKUDA
B1F, 5-4-8 Ginza, Chuo-ku, Tokyo, 104-0061, Japan
¥¥¥¥
·
Japanese
Reservations are not available for this restaurant on our site
Find bookable restaurants near meGINZA OKUDA
B1F, 5-4-8 Ginza, Chuo-ku, Tokyo, 104-0061, Japan
¥¥¥¥
·
Japanese
One Star: High quality cooking
The menu emphasises the season and textures of the ingredients. In spring, razor clams and wild vegetables are made into ohitashi to represent the breath of life. Chargrilled items are the speciality, with unagi from Lake Biwa and ayu from the Tenryugawa River in summer and matsutake wrapped in straw in the autumn. Winter dishes include buri shabu-shabu and crab with rice cooked in an earthenware pot. Each dish showcases the flavours of the ingredients without affectation.
Facilities & Services
- Air conditioning
- Counter dining
Credit cards accepted