It’s impossible to mention the Hostal Colomí without recognising the hard work put in by the Camps sisters, Nati and Rosita, as they are the pillars on which this centrally located and very popular family-run restaurant is built. The restaurant offers a welcoming dining room dominated by an open-view grill and a second room on the first floor which is reserved for groups and weekend dining. Full of flavour, the home-cooked dishes which come out of the kitchen are supplemented by numerous regional and traditional recipes. The delicious cep mushrooms with foie gras and fried eggs are well worth tasting!