Restaurants

Casona del Judío

  • Repuente 20, Santander, 39012, Spain
  • €€€€ · Modern Cuisine

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Casona del Judío

  • Repuente 20, Santander, 39012, Spain
  • €€€€ · Modern Cuisine

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MICHELIN Guide’s Point Of View

One Star: High quality cooking

If you would like to eat in a really special setting, book a table at Casona del JudÍo, as it’s not every day that you get the chance to enjoy a Michelin-starred experience in an 19C colonial-style property. Here, chef Sergio Bastard impresses guests by shining the spotlight on local ingredients as well as algae and herbs from the Cantabrian coast. His two tasting menus (Casona and Festival, both with a wine pairing option), showcase his culinary personality through dishes influenced by the sea, a fusion of textures, and pinpoint presentation. Access is via the Casona, which features a room in which the chef creates and explains his snacks before guests sit down at table to discover innovative culinary creations such as Salmuria, an unusual anchovy brine that he stores in small bottles and uses in sauces, in particular, to provide enhanced flavour and to add a touch of saltiness to his dishes.

Gastronomy & Sustainability

MICHELIN Green Star

"For us, sustainability is having as minimum an impact as possible on nature. We have our own coastal herb garden, we work with ozone, we reuse waste such as anchovy brine and cheese whey, and we support local organic producers."

— Sergio Bastard

Facilities & Services

  • Air conditioning
  • Car park
  • Wheelchair access

Credit cards accepted

Location

Information

+34 942 34 27 26
Opening hours
Monday
closed
Tuesday
closed
Wednesday
13:30-15:15
Thursday
13:30-15:15
Friday
13:30-15:50
20:30-22:00
Saturday
13:30-15:15
20:30-22:00
Sunday
13:30-15:15

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