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MICHELIN Guide USA

Providence

  • 5955 Melrose Ave., Hollywood, 90038, USA
  • 225 - 475 USD • Seafood
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n
MICHELIN Guide USA

Providence

  • 5955 Melrose Ave., Hollywood, 90038, USA
  • 225 - 475 USD • Seafood
MICHELIN Guide’s Point Of View

Little has changed at this longtime member of LA’s fine-dining scene, and that is a beautiful thing indeed. Purity and precision are the underpinnings of Chef Michael Cimarusti's California cooking, inspired by flavors and concepts from Asia and the Mediterranean. The sheer range of styles proves this kitchen’s versatility in using classic methods to pair seafood with rich sauces. The uni egg served in its shell with warm yolk and champagne beurre-blanc is a luscious signature. Other high points include canapés, like the nasturtium leaf taco filled with sushi rice, arare crackers and sea beans, or pickled sardine crostini with coriander blossom.
Dessert is superb. To wit: chocolate-infused tea and a tray of delicate mignardises.


 

 

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!
Commitment to sustainable gastronomy
Initiatives

Chef uses only wild-caught
Sustainable products
Mostly from American waters

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential - dinner
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • K Valet parking
  • X Visa credit card
  • a Wheelchair access

Information

+1 323-460-4170

Nearby Restaurants

Hotels nearby