Regular foodies and visiting connoisseurs seated at tightly packed tables paint the buzzy, picturesque portrait of this authentic village cafe. The market-fresh cuisine inspired by Nice’s culinary traditions and steeped in aromas and flavours is a treat for the tastebuds and for the wallet too. Melt-in-the-mouth artichoke hearts à la barigoule; fresh juicy meat ravioles with spring veggies; caramelised apple pie to die for. A genuine ode to Provence and the Mediterranean in an irresistible, down-to-earth bistro vibe! Bookings advisable.