Restaurants

Jampa

  • 46 Mu 3, Thep Krasatti, Phuket, 83110, Thailand
  • ฿฿฿ · European Contemporary

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Jampa

  • 46 Mu 3, Thep Krasatti, Phuket, 83110, Thailand
  • ฿฿฿ · European Contemporary

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MICHELIN Guide’s Point Of View

This sister restaurant of PRU is named after Pru Jampa village and the magnolia champaca, an aromatic local flower. Chef Dingen crafts an inventive contemporary European menu while embracing a philosophy of sustainability and zero waste. The delicious ‘Whole Spring Chicken’ is chargrilled and tender, with crispy skin and homemade barbeque sauce. For a refreshing appetiser, order a low-ABV cocktail made from ingredients grown just metres away.

Gastronomy & Sustainability

MICHELIN Green Star

"Our chefs visit the farm twice a day on their bicycle (on sunny days) or with electric buggy (on rainy days) to harvest herbs and vegetables from our organic farm. Serving only vegetables and seafood sourced from the island fishermen, we use ingredients that are nutritious and balanced, so that it also contributes to better eating, and we try to educate our guests on the benefits of eating fresh and local."

— Rick DINGEN

Facilities & Services

  • Air conditioning
  • Car park
  • Credit card / Debit card accepted
  • Garden or park
  • Great view
  • Mastercard credit card
  • Visa credit card
  • Wheelchair access

Information

+66 76 342 122

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