Eastwest Geneva
To that end, behind that classic facade, there’s a bit of black lacquer and red velvet in the fashionably minimalist guest rooms, and some deluxe rooms are divided with shoji-style wooden screens. Style aside, it’s essentially just a smaller and more intimate 41-room alternative to Geneva’s bigger luxury hotels — business travelers are well cared for, without any of the sterility that can alienate younger and more adventurous leisure customers.
And for a small hotel it’s got its fair share of luxuries: there’s a fitness center and sauna, a smart little courtyard and patio, and the Eastwest Restaurant imports some distinctly Asian flavors to liven its menu of seasonal produce. And it doesn’t get much more central than this — you’re a ten-minute walk from the old town, and even closer to the lake.
Location
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Rooms & Rates
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Amenities & Services
- Free wi-fi
- Self service parking (charges apply)
- Off street parking
- Valet parking
- Bar
- Room service
- Restaurant
- Sauna
- Steam rooms
- Gym
- 100% non-smoking hotel
- Concierge
- 24 hour front desk
- Doctor on call
- Adjoining rooms
- Air conditioning
- Babysitting (on request)
- Multi-lingual staff
- Wake-up service
- Library
- Luggage storage
- Pet Friendly
- Pets allowed (charges apply)
- Boardroom
- Business center
- Bikes available
- Golf nearby
- Wine tours nearby
- Shopping area nearby
- Parking
Need to Know
- Cribs are available for infants under 2 years old free of charge.
- Extra beds are available for guests 11+ years old at CHF 80 per guest, per night.
- Eligible Plus reservations: Welcome amenities may be delivered to your room after you check in. A “Do Not Disturb” status may impact the delivery of these amenities.
Credit cards accepted
Sustainability Measures and Certifications
Guest Rooms and Public Spaces
- Conserves energy when rooms are empty
- Uses renewable energy
- Uses energy-efficient lighting
- Cleans with eco-friendly products
- Gives guests the option to reuse linens and towels
- No single-use plastic straws
Dining
- Creates seasonal menus from locally sourced produce
- Offers vegan menu options
Community and Environment
- Purchases from locally owned businesses
- Trains staff in sustainability best practices
- Trains staff in local cultural heritage
- Provides volunteer opportunities for guests and staff