Restaurants
Strand
                            
                                807 N. Mills Ave., Orlando, 32803, USA
                            
                        
                        
                            
                            
                                
                                    $$
                                    ·
                                
                                
                                    American, Contemporary
                                
                                
                            
                        
                        
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Strand
                            
                                807 N. Mills Ave., Orlando, 32803, USA
                            
                        
                        
                            
                            
                                
                                    $$
                                    ·
                                
                                
                                    American, Contemporary
                                
                                
                            
                        
                        
                    
                                    Bib Gourmand: good quality, good value cooking
                                
                            
                    
                        Husband-and-wife duo Alda and Joe Rees are behind this corner spot nestled within an Art Deco building. Its menu, displayed on the front windows, invites passersby inside to a space that may be short on real estate but utterly captivates with mint-green walls and Mason jars that hang above the glossy tiled bar.
The seasonal American menu brims with nostalgic Southern inspiration, and presentations are dialed back to let ingredients shine. From local tomatoes to fresh citrus, dishes exude a homey sense. To wit: chilled shrimp is a wonderful contrast against hot fried green tomatoes, while cobia with mustard sauce and Carolina gold rice requires little augmentation. Close out with a citrus olive oil cake along with a sip from the worthy wine list.
                    
                
            The seasonal American menu brims with nostalgic Southern inspiration, and presentations are dialed back to let ingredients shine. From local tomatoes to fresh citrus, dishes exude a homey sense. To wit: chilled shrimp is a wonderful contrast against hot fried green tomatoes, while cobia with mustard sauce and Carolina gold rice requires little augmentation. Close out with a citrus olive oil cake along with a sip from the worthy wine list.
Location
                                    Monday
                                
                                
                                    
                                        closed
                                    
                                
                            
                                    Tuesday
                                
                                
                                    
                                        17:00-22:00
                                    
                                
                            
                                    Wednesday
                                
                                
                                    
                                        17:00-22:00
                                    
                                
                            
                                    Thursday
                                
                                
                                    
                                        17:00-22:00
                                    
                                
                            
                                    Friday
                                
                                
                                    
                                        17:00-22:00
                                    
                                
                            
                                    Saturday
                                
                                
                                    
                                        17:00-22:00
                                    
                                
                            
                                    Sunday
                                
                                
                                    
                                        closed
                                    
                                
                             
                                             
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                        