4 Articles found for “Feuille”
Sustainable Gastronomy
3 minutes
5 Fermentation Techniques You Can Do at Home by Chefs David Toutain and Joris Rousseau at Feuille
Discover Feuille’s fermentation techniques and sustainability philosophy and learn how to culture your own flavours at home.
Sustainable Gastronomy
4 minutes
One Farmer, One Chef: MICHELIN Green-Starred Restaurant Feuille and Farmhouse Productions Take Sustainability to New Heights
This year, Feuille has scooped a double award win — one MICHELIN Star and a Green Star. The restaurant champions sustainability through zero-waste practices and supports local regenerative agriculture. To further this, Feuille reveals its passion and dreams by collaborating with local farm, Farmhouse Productions.
People
2 minutes
5 Questions With Leo Troisgros On Growing Up With A Michelin-Starred Legacy
The younger son of celebrated chef Michel Troisgros of three-starred Le Bois sans Feuilles in France is following in his father’s footsteps.
People
2 minutes
The First Day We Got Our Stars: Michel Troisgros
How one French family has retained their Michelin stars for restaurant Le Bois Sans Feuilles for half a century across four generations.
