France
A Guide to Pigalle, Paris’ Red-Light District Turned Foodie Haven
Once known for its grittiness, Pigalle has transformed into one of Paris’ most sought-after neighborhoods, offering creative dining, stylish stays, and heaps of history. We hear the local take, from chefs to small business owners.
7 Paris Restaurants Added to The MICHELIN Guide
Our Inspectors have just added 37 restaurants to The MICHELIN Guide France, including seven in Paris. Some may even receive a Star come awards time next year.
3 Days in the Loire Valley, On the Trail of Châteaux
Looking for a break from the city grind? Not far from Paris, explore the most beautiful châteaux in the Loire Valley, along with its best restaurants and hotels.
MICHELIN-Starred Chef Mathieu Escoffier’s Guide to Parisian Gems
From wine bars dating back to the 19th century to hot spots in the hills of the Belleville neighborhood, here are MICHELIN-Starred Mathieu Escoffier’s favorite Paris haunts.
In Photos: Every Three Key Hotel in Paris
The ins and outs of the most outstanding hotels in the city.
The First MICHELIN Key Hotels: All the Keys in France
The MICHELIN Guide announces top honors for French hotels in 2024.
How To Turn an Entire Town Into a Bright Pink, One Key Wine Hotel
As you stroll the remote French village of Assignan, you can’t miss the colors of Chateau & Village Castigno, a wine hotel that’s been splashed throughout the town.
Three Keys in Bordeaux: The Hot Spring Hotel in Wine Country
The iconic spa at Les Sources de Caudalie is built around the mineral waters of a thermal spring deep underground. That's just the beginning.
Inside a Historic Tapestry of French Design: Provence's Two Key La Mirande
In the heart of Provence and steps from the palace where seven Popes once reigned, La Mirande is a time capsule of centuries of French decorative arts — all in an unmistakably luxurious hotel.
Where Bowie and Jagger Partied: Now a Dazzling One Key Hotel in Paris
Les Bains Paris was a spa for Proust and a nightclub for Bowie and Jagger. Now, it might be the city's hippest design hotel — recently awarded one of Paris' first MICHELIN Keys.
Three Key Dreamland: An Art-Drenched Wine Estate Decorated by Gehry and Dylan
Patrick McKillen turned an old French vineyard into a striking hotel with a collection of art and architecture to rival the world’s very best. It's among the first Three Key hotels in France.
The MICHELIN Guide France 2024 is Revealed!
This year's selection features 2 new Three Stars, 8 new Two Stars and a new generation of chefs earning their first Star before the age of 40
Pierre Gagnaire’s Paris: A MICHELIN Chef’s Guide to the City’s Culinary Gems
MICHELIN-Starred chef Pierre Gagnaire has mastered the art of cooking and eating well. Here, he gives MICHELIN a peek into his address book of favorite spots in Paris.
Seven of the Hippest MICHELIN Guide Hotels in Paris
Fantastic, bold and trendy design – these hotels have it in spades, but it's not all that makes them among the hippest in Paris. Packed with art, events and public spaces, these are the coolest places to gather in the city.
The MICHELIN Guide Hits the Must-Visit Ski Destinations
Snow, shops, and Three Star cuisine.
A Culinary Exchange Between Chefs from 3-Star Restaurants in Macau and France
In the opulent surroundings of Robuchon au Dôme, Chef Gérald Passedat of Le Petit Nice in Marseille, France, and Executive Chef Julien Tongourian of Robuchon au Dôme sample each other’s dishes, and discover that, although their restaurants are far apart and lie on different shores, there is much they share, both in expertise and in deep devotion to the culinary realm.
Inside the Levha Sisters’ Culinary World: Their Go-To Spots for Dining in Paris
The Levha sisters of Le Servan and Double Dragon restaurants share their Paris dining picks and favorite gourmet food spots.
Meet Kei Kobayashi, The First Japanese Chef With Three Stars In France
The son of a kaiseki chef speaks to MICHELIN after his restaurant Kei in Paris clinched three stars in the MICHELIN Guide France 2020 selection, and shares his thoughts on getting the top distinction for his brand of French cooking.
