MICHELIN Guide Denmark

Aamanns 1921

  • Niels Hemmingsens Gade 19-21, Copenhagen, 1153 K, Denmark
  • 360 - 580 DKK • Modern Cuisine
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MICHELIN Guide Denmark

Aamanns 1921

  • Niels Hemmingsens Gade 19-21, Copenhagen, 1153 K, Denmark
  • 360 - 580 DKK • Modern Cuisine
MICHELIN Guide’s Point Of View

An appealing restaurant with original stone arches. Lunch sees traditional smørrebrød offered, while dinner focuses on modern dishes. They grind and mill their own flours, marinate their herring for 6-12 months and gather the herbs for their snaps.

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Commitment to sustainable gastronomy
Initiatives

We use the beer mash leftover for our bread production

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+45 20 80 52 04

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