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MICHELIN Guide España

Deli

  • Plaza de Andalucía 10, Montellano, 41770, Spain
  • 16 - 50 EUR • Traditional Cuisine
Reserve a table
=
MICHELIN Guide España

Deli

  • Plaza de Andalucía 10, Montellano, 41770, Spain
  • 16 - 50 EUR • Traditional Cuisine
MICHELIN Guide’s Point Of View

A love of cooking with its roots in tradition is behind the values of this restaurant with its impressive array of rice dishes, soups, stews, and specialities such as Segovia-style roast suckling pig. Now run by the third generation of the family, Deli always works with local producers to source its ingredients, focusing on the traditional cooking of inland Andalucia, with some recipes on the menu harking back to the region’s long period of Moorish rule. Specialities here include creamy rice with local partridge, the delicious snails in an almond and dried red pepper sauce, and the exquisite artichokes.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card

Information

+34 954 87 51 10