Restaurants

Louroc - Hôtel du Cap-Eden-Roc

  • Boulevard J.-F.-Kennedy, au Cap d'Antibes, Antibes, 06160, France
  • €€€€ · Modern Cuisine, Mediterranean Cuisine

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Louroc - Hôtel du Cap-Eden-Roc

  • Boulevard J.-F.-Kennedy, au Cap d'Antibes, Antibes, 06160, France
  • €€€€ · Modern Cuisine, Mediterranean Cuisine

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MICHELIN Guide’s Point Of View

One Star: High quality cooking
A unique sweet experience, a talented pastry chef

The restaurant of this mythical luxury hotel ticks all the boxes. It combines attentive service, tableware produced for the most part by Provençal artisans, a breathtaking view of the Mediterranean, and the talents of chef Sébastien Broda. The pantry abounds with vegetables sourced exclusively in the hotel's own kitchen garden and from local market gardeners, as well as fish from small-scale fisheries and bespoke meats. This Mediterranean cuisine is exemplified by coherent dishes, such as stuffed baby squid, fresh almond and cod velouté with sweet garlic; scorpion fish with confit courgette flowers, braised fennel and a bouillabaisse jus; braised saddle of Alpilles lamb, tromboncino with nasturtiums and a mint oil jus…

Facilities & Services

  • Air conditioning
  • Car park
  • Garden or park
  • Great view
  • Interesting wine list
  • Terrace
  • Valet parking
  • Wheelchair access

Credit cards accepted

Location

Information

+33 4 93 61 39 01

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