Magazine
Athens: meet Arnaud Bignon, the most Greek of French chefs
Based in Greece since 2005, Arnaud Bignon, chef of the Spondi restaurant, is a great connoisseur of the local gastronomic scene.
Editor's Picks
Athens: Top Restaurants for a Taste of New Greek Cuisine
Discover The MICHELIN Guide's selection of restaurants where you can savour the cooking of modern-day Greece.
Athens: The Best Seafood Restaurants for Feasting on Fish
Discover our top recommendations for restaurants in Greece’s capital city serving delicious fish and shellfish.
The MICHELIN Guide Greece 2023 Is Out!
Today, The MICHELIN Guide released its 2023 selection to Athens, underscoring what Greece's magnificent capital city has to offer for local gourmets and international travelers. From new Stars to Green Stars, Bib Gourmands and newly selected restaurants, everyone will find their perfect culinary match.
The MICHELIN Guide Creates a Distinction for the Hotel Selection—the MICHELIN Key
In the spirit of the MICHELIN Star, the MICHELIN Key recognizes the most exceptional hotels throughout the world.
MICHELIN Guide Ceremony
The MICHELIN Guide Greece 2023 Is Out!
Today, The MICHELIN Guide released its 2023 selection to Athens, underscoring what Greece's magnificent capital city has to offer for local gourmets and international travelers. From new Stars to Green Stars, Bib Gourmands and newly selected restaurants, everyone will find their perfect culinary match.
Features
What is a Michelin Star?
All your questions answered by a MICHELIN Guide Inspector.
16 Chefs to Celebrate On International Women’s Day
Long hours, high pressure and facing the heat on a hot stove are common, but these dynamite chefs show they have what it takes to power through and get to the top.
What Is The MICHELIN Bib Gourmand Award?
Discover more about our award for good quality, good value cooking
People
Chef Interview: Paul Day, Sansho, Prague, Czech Republic
We sat down for a chat with the chef-owner of Sansho…
Chef Interview: Oldřich Sahajdák of Michelin-Starred La Degustation Bohême Bourgeoise, Czech Republic
We caught up with the Czech-born chef-owner on a recent visit to Prague
Chef Interview: Vilhjalmur Sigurdarson, Souvenir, Ghent, Belgium
Winner of One Michelin Star in the Newly Launched Michelin Guide Belgium & Luxembourg 2020
Dining In
Recipe: The First Day Of Christmas Punch Bowl
Stir up some Yuletide cheer with this boozy concoction that is chockfull of Christmas spices.
Travel
Athens: meet Arnaud Bignon, the most Greek of French chefs
Based in Greece since 2005, Arnaud Bignon, chef of the Spondi restaurant, is a great connoisseur of the local gastronomic scene.
Athens: Top Restaurants for a Taste of New Greek Cuisine
Discover The MICHELIN Guide's selection of restaurants where you can savour the cooking of modern-day Greece.
Athens: The Best Seafood Restaurants for Feasting on Fish
Discover our top recommendations for restaurants in Greece’s capital city serving delicious fish and shellfish.
News & Views
The MICHELIN Guide Creates a Distinction for the Hotel Selection—the MICHELIN Key
In the spirit of the MICHELIN Star, the MICHELIN Key recognizes the most exceptional hotels throughout the world.
The MICHELIN Guide Athens 2021 Is Out!
Two restaurants receive One Michelin Star, One receives a Michelin Bib Gourmand and 5 Others are added to the Selection
96.2% of MICHELIN Starred Restaurants open in Week 40_2021 (04/09 – 10/10)
The MICHELIN Guide has developed an international barometer to facilitate analysis of the impact of the Covid-19 crisis on Michelin Starred restaurants.
