Restaurants
Pavāru māja
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Gastronomy & Sustainability
"We collaborate with Līgatne’s farmers, as well as exploring the surrounding wilderness in search of the characteristic flavours of our region. Our menu focuses on seasonal, natural ingredients – unharmed by man or industrialisation – and we strive to follow a nose-to-tail principle in our cooking."
Facilities & Services
- Car park
- Garden or park
- Restaurant offering vegetarian menus
Credit cards accepted
Location
Information
The First MICHELIN Guide Latvia Is Out!
Discover the new selection – the second for the Baltic region – which features 1 MICHELIN Star, 3 Bib Gourmands and 1 MICHELIN Green Star