Restaurants

July

  • 164 Donggwang-ro, Seocho-gu, Seoul, 06589, South Korea
  • ₩₩₩ · Contemporary

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July

  • 164 Donggwang-ro, Seocho-gu, Seoul, 06589, South Korea
  • ₩₩₩ · Contemporary

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MICHELIN Guide’s Point Of View

This restaurant's creativity is apparent in the food it creates — inherently French, but with an unexpected spin on flavors from using distinctly local ingredients. For example, the chef incorporates traditional fermented condiments such as gochujang and doenjang into his sauces and uses indigenous grains like godaemi — organic ancient colored rice. It's located in Seoraemaeul, also known as 'Little France', and the restaurant's vibe is cozy and intimate.

Facilities & Services

  • Valet parking

Credit cards accepted

Location

Information

+82 2-534-9544
Opening hours
Monday
closed
Tuesday
12:00-15:00
18:00-22:00
Wednesday
12:00-15:00
18:00-22:00
Thursday
12:00-15:00
18:00-22:00
Friday
12:00-15:00
18:00-22:00
Saturday
12:00-15:00
18:00-22:00
Sunday
closed

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