Restaurants

Bagatelle

  • Zurlaubener Ufer 78, Trier, 54292, Germany
  • €€€ · French Contemporary, Creative
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Bagatelle

  • Zurlaubener Ufer 78, Trier, 54292, Germany
  • €€€ · French Contemporary, Creative
One Star: High quality cooking

Chef Gerald Schöberl (previously sous-chef for Michelin-starred chef Christian Bau) and his team have brought a breath of fresh air to Bagatelle, a restaurant that has been around for years. Using regional produce alongside top-notch ingredients such as marine fish and lobster, the modern cuisine successfully melds together classic French influences and interesting Japanese accents. The result is sophisticated dishes with beautiful depth – for diners to savour in the smart interior. Friendly, charming service. Take a seat on the delightful sheltered terrace and take in the view of the Moselle just a stone's throw away.

Facilities & Services

  • Terrace
  • Wheelchair access

Credit cards accepted

Location

Information

+49 651 43697380
Opening hours
Monday
closed
Tuesday
closed
Wednesday
18:00-22:00
Thursday
18:00-22:00
Friday
12:00-14:30
18:00-22:00
Saturday
18:00-22:00
Sunday
12:00-15:00
18:00-22:00

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