This young and fresh addition to Hanover's fine dining scene is proving to be a hit – and with good reason. Part of the appeal is the upscale and tastefully trendy decor. Diners are also attracted by the modern and pleasingly pared-down cuisine. In the evening, dishes such as duck, chicory, black garlic and plum, or seaweed, aubergine and Thai curry are served in the form of a set menu – vegetarian and vegan options are available too. The friendly waitstaff will gladly recommend the perfect wine accompaniment.