Dimora delle Balze
Behind those stone walls, it’s decorated in that inimitably Italian fashion, with the ancient and the modern existing happily side by side. Modernist furnishings and rustic, well-worn architecture create plenty of visual interest, and the tension is resolved by the sheer comfort of the guest rooms. They’re all different, whether in the main house, an outlying building, or the estate’s tower — but they’re uniformly impressive, each one dedicated to a different artist or artwork.
There are also a wealth of semi-public spaces, from the three courtyards to the gardens, the pool deck, and the lemon orchard. A small spa and a dining room see to your body’s needs, and you’ll have the chance to improve your mind by taking classes as well — from cooking and pastry to art and photography.
Please note:
Dimore delle Balze is a seasonal hotel, open from Easter through the end of October.
Location
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Rooms & Rates
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Amenities & Services
- Free wi-fi
- Free parking
- Off street parking
- Valet parking
- Bar
- Room service
- Restaurant
- Outdoor Swimming Pool (seasonal)
- Spa
- Spa treatments (on request)
- Gym
- 100% non-smoking hotel
- Concierge
- 24 hour front desk
- Doctor on call
- Adjoining rooms
- Air conditioning
- Babysitting (on request)
- Garden
- Multi-lingual staff
- Wood burning fireplace
- Library
- Lounge
- Luggage storage
- Bikes available
- Golf nearby
- Wine tours nearby
- Cribs (subject to availability)
- Parking
- Swimming pool
Need to Know
- Children ages 3 and younger stay for free, and there is no additional half-board charge for them.
- Eligible Plus reservations: Welcome amenities may be delivered to your room after you check in. A “Do Not Disturb” status may impact the delivery of these amenities.
Credit cards accepted
Sustainability Measures and Certifications
Guest Rooms and Public Spaces
- Gives guests the option to reuse linens and towels
- No single-use plastic straws
- No single-use plastics
Dining
- Farms organic or hydroponic produce on property
- Sources produce from local farms
- Creates seasonal menus from locally sourced produce
- Offers vegan menu options
- Sources wine from organic and biodynamic vineyards
Community and Environment
- Purchases from locally owned businesses
- Trains staff in sustainability best practices
- Trains staff in local cultural heritage
- Restores and protects natural ecosystems and wildlife