It was only a matter of time before the adorable Fifties-vintage Oceana became a hot commodity again. With its mid-century modernist good looks, and its setting on Ocean Avenue, looking out over Santa Monica State Beach, the hotel was, as the saying goes, born on third base. Now, after a 30-million-dollar makeover, it’s home: to its considerable personality it adds a healthy dose of contemporary style, and upgrades its comforts until they’re squarely in the luxury category.

All 70 of Oceana’s suites come with high-end touches like Frette linens, Loro Piana bedding, and Bottega Veneta bath products. Every suite is subtly different in layout — some come with picture-window views of the Pacific, others with balconies, pull-out sofas, or kitchens. Handmade Nepalese rugs mingle with works by local artists, and the already-luxe experience is elevated by service that’s informal but first-rate.

Something similar could be said of the Dining Room restaurant, where chef Raphael Lunetta serves locally sourced California coastal cuisine in a colorful indoor-outdoor space. And while it’s an apartment-style hotel rather than a resort, Oceana’s got more than its fair share of diversions, from the courtyard pool to a session with a personal trainer or a yoga class on the beach.

How to get there:
Oceana Hotel is a 20-minute drive from Los Angeles International Airport. Valet parking is available for $39 USD per night. This hotel is implementing enhanced safety and cleaning measures as required by the Tablet Recovery Pledge. Our Customer Service team is happy to provide full details of each step being taken.