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MICHELIN Guide France

Jérémy Galvan

  • 29 rue du Bœuf, Lyon, 69005, France
  • 65 - 125 EUR • Creative, Modern Cuisine
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m
MICHELIN Guide France

Jérémy Galvan

  • 29 rue du Bœuf, Lyon, 69005, France
  • 65 - 125 EUR • Creative, Modern Cuisine
MICHELIN Guide’s Point Of View

You can choose from a five, seven or nine-course menu, depending on your fancy! We know you will love Jérémy Galvan’s unusual, playful recipes that voluntarily shy away from culinary traditions whilst respecting the seasons and nature. The cosy, inviting dining room immediately puts you at ease!

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  • m One MICHELIN Star: High quality cooking, worth a stop!
The Chef
Jérémy Galvan

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • û Restaurant offering vegetarian menus
  • X Visa credit card

Information

+33 4 72 40 91 47

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