Restaurants

Le Lion et l’Agneau

  • 40 rue Fouré, Nantes, 44000, France
  • €€ · Traditional Cuisine

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Le Lion et l’Agneau

  • 40 rue Fouré, Nantes, 44000, France
  • €€ · Traditional Cuisine

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MICHELIN Guide’s Point Of View

A lion and a lamb adorn the coat of arms of Auch – a lovely town in the southwest of France and birthplace of chef Thierry Lebé (Drouant, Coq Rico alongside Antoine Westermann). This explains the many references to the region in his cooking, which here ranges from "bistronomy" dishes to meats cooked on the rotisserie or à la plancha (duck breast cooked on the bone, rib of beef with Béarnaise sauce, whole pigeon). A great hit with customers (and not so hard on their wallets). The lunchtime menu offers unbeatable value for money.

Facilities & Services

  • Terrace

Credit cards accepted

Location

Information

+33 2 55 10 58 74
Opening hours
Monday
closed
Tuesday
12:00-13:30
19:30-21:30
Wednesday
12:00-13:30
19:30-21:30
Thursday
12:00-13:30
19:30-21:30
Friday
12:00-13:30
19:30-22:00
Saturday
12:00-13:30
19:30-22:00
Sunday
closed

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