Guide MICHELIN Californie

Bellota

  • 888 Brannan St., San Francisco, 94103, Etats-Unis
  • 40 - 95 USD • Cuisine espagnole
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Guide MICHELIN Californie

Bellota

  • 888 Brannan St., San Francisco, 94103, Etats-Unis
  • 40 - 95 USD • Cuisine espagnole
L'avis du Guide MICHELIN

Iberian flavors and Cali-cool join forces at this Spanish stunner, where legs of the namesake jamón ibérico de Bellota hang in a central glass case. They’re flanked by a sumptuous exhibition kitchen framed in bronze and hand-painted tiles, as well as a glamorous U-shaped bar. Chic professionals (some of them from the neighboring offices of Airbnb) have already staked their claim for date night.

The menu adds seasonal touches to traditional Spanish tapas: picture yogurt-braised chicken albóndigas drizzled with pomegranate agridulce; or a fluffy tortilla Española with rainbow chard and chorizo crumbles. Paellas sized for 2-4 people are another popular option—try the Pluma, with Ibérico pork shoulder, summer squash and slivered squash blossoms.

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Equipements et services

  • A emporter
  • a Accès handicapés
  • T Air conditionné
  • N Carte des vins particulièrement intéressante
  • Cartes de crédit acceptées
  • 5 Petites portions
  • Repas au comptoir
  • E Restaurant non fumeur
  • { Salon particulier

Informations pratiques

+1 415-430-6580
Dates de fermeture
Fermé : midi : samedi, dimanche

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