At the Japanese restaurant of the luxurious Hotel Bellevue, guests can choose to sit on the panoramic terrace or indoors in an elegant dining room with refined design, featuring an open kitchen and sushi counter. The menu offers excellent sashimi, available in both classic and creative interpretations, alongside premium meat specialties such as Wagyu beef. The extensive wine list includes selections by the glass, complemented by a carefully curated choice of sake and Japanese whiskies, perfect for rounding out the dining experience.