Start your night with a cocktail at this delightful neighbourhood restaurant that was once the village shop. There is no small amount of skill on display from the chefs, with dishes that are well-crafted and deliver fabulous flavours and textures, be it exceptional seasonal tortelloni or glistening turbot. The best ingredients from Kent’s larder are a feature, while the wine list looks further afield to up-and-coming regions such as Georgia, Croatia and Macedonia. Service comes from a charming team who work with pride and passion.