Restaurantes

July

164 Donggwang-ro, Seocho-gu, Seoul, 06589, Coreia do Sul
₩₩₩ · Contemporânea
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July

164 Donggwang-ro, Seocho-gu, Seoul, 06589, Coreia do Sul
₩₩₩ · Contemporânea
This restaurant's creativity is apparent in the food it creates — inherently French, but with an unexpected spin on flavors from using distinctly local ingredients. For example, the chef incorporates traditional fermented condiments such as gochujang and doenjang into his sauces and uses indigenous grains like godaemi — organic ancient colored rice. It's located in Seoraemaeul, also known as 'Little France', and the restaurant's vibe is cozy and intimate.

Localidade

Segunda-feira
fechado
Terça-feira
12:00-15:00
18:00-22:00
Quarta-feira
12:00-15:00
18:00-22:00
Quinta-feira
12:00-15:00
18:00-22:00
Sexta-feira
12:00-15:00
18:00-22:00
Sábado
12:00-15:00
18:00-22:00
Domingo
fechado

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