Situated in the heart of the central fashion district at the beginning of Via Montenapoleone, this new restaurant is the result of a collaboration between the renowned Cerea family and the equally prestigious fashion house Louis Vuitton, one of whose Milanese stores is located right behind it. The cuisine here is Italian to its core, albeit with a focus on dishes reinterpreted in a contemporary style that blends perfectly with the setting and the expectations of its guests. The decor is that of an elegant bistro, with the very busy dining room immediately after the entrance and reception, and a more intimate mezzanine accessible via stairs or a lift. The staff will quickly put you at ease and are on hand to offer recommendations from the à la carte or the chef’s tasting menu.