Restaurantes
Ochando
Sevilla 78, Los Rosales, 41330, Espanha
€
·
Contemporânea
Reservar mesa
Ochando
Sevilla 78, Los Rosales, 41330, Espanha
€
·
Contemporânea
Bib Gourmand : nossas melhores relações qualidade-preço
Los Rosales, a district on the outskirts of the town of Tocina in the province of Seville, has made its mark on the region’s culinary map thanks to a couple who decided to return to their roots having worked in prestigious restaurants such as Atrio, Casa Marcial, Bardal, etc. In this unpretentiously furnished eatery run by Juan Carlos Ochando (in the kitchen) and Elena Pérez (front of house), the contemporary cuisine on offer is firmly focused on seasonal ingredients, with half-plates available with some dishes. Don’t miss the arroz con leche with coconut, rum-infused pineapple and lime!
Localidade
Segunda-feira
fechado
Terça-feira
fechado
Quarta-feira
13:30-16:00
Quinta-feira
13:30-16:00
20:30-23:00
Sexta-feira
13:30-16:00
20:30-23:00
Sábado
13:30-16:00
20:30-23:00
Domingo
13:30-16:00