Restaurants

Vestry

  • 246 Spring St., New York, 10013, USA
  • $$$$ · Contemporary, Modern Cuisine

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Vestry

  • 246 Spring St., New York, 10013, USA
  • $$$$ · Contemporary, Modern Cuisine

Add to favorites

MICHELIN Guide’s Point Of View

One MICHELIN Star: High quality cooking, worth a stop!

Vestry is a foolproof destination for guests craving a quiet evening in an intimate setting. Steering this kitchen's reins is Australian-born Chef Shaun Hergatt, whose admiration for Japanese culinary technique and elements is clear and woven into the seasonal vegetable- and seafood-based menu. Risotto with diced white asparagus is lovely but the diced, seared, glazed eel served on top is a clever embellishment. Tender, flavorful slow-cooked lamb neck with a dark, rich, Bourgogne reduction is another standout dish that speaks to the season. Dessert is particularly winsome; cheesecake fashioned into a dimpled wedge mimics Swiss cheese and is bested by grated apple decorated to look like a mouse. Smooth and rich, it's the ultimate ending.

 

Facilities & Services

  • Air conditioning
  • Credit card / Debit card accepted
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Terrace
  • Wheelchair access

Information

+1 212-784-1350
Opening hours
Monday
17:30-22:30
Tuesday
17:30-22:30
Wednesday
17:30-22:30
Thursday
17:30-22:30
Friday
17:30-23:30
Saturday
17:30-23:30
Sunday
closed

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