L'Eautel
The hotel’s rooms are bright and breezy, most of them typical double rooms; others, the “crew rooms,” are designed in a dorm-style layout with enough bunks for up to eight guests. And while they’re nautical in style, they’re more spacious and comfortable than ship cabins, with the full complement of no-nonsense contemporary comforts. L’Équerre, the restaurant, is open from breakfast into the night, and occupies a colorful space beneath a 19th-century glass atrium ceiling believed to have come from the Eiffel workshops.
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