Restaurantes
Jizozushi
- 2F, 3-18-5 Shirokanedai, Minato-ku, Tokyo, 108-0071, Japón
- ¥¥¥¥ · Sushi
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Reservar una mesa
Jizozushi
- 2F, 3-18-5 Shirokanedai, Minato-ku, Tokyo, 108-0071, Japón
- ¥¥¥¥ · Sushi
Agregar a los favoritos
Opinión de la Guía MICHELIN
Motohiro Takeda makes Edomae sushi for the Reiwa era (2019–) while pursuing the history of Edomae sushi. For toppings, he faithfully follows Edomae practice; the rice, vinegared with red vinegar, is cooked in a broad-brimmed cooking pot. Changes in sushi through history are chronicled in Takeda’s offerings: Tiger shrimp folded over nori seaweed is an Edo period (1603–1868) sushi, for example, while simmered scallops are a treat from the Showa era (1926–1989). The menu lists the producing regions for each item, as well as the fish for each season.
Instalaciones y servicios
- Aire acondicionado
- Comida en la barra
Tarjetas de crédito aceptadas
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