Restaurantes
Posta
via della Grada 21/a, Bolonia, 40122, Italia
€
·
Toscana, Tradicional
Reservar una mesa
Posta
via della Grada 21/a, Bolonia, 40122, Italia
€
·
Toscana, Tradicional
A corner of Tuscany in Bologna, where famous soups such as ribollita and pappa col pomodoro are followed by pappardelle pasta with wild boar, tripe, beef pepper stew and, of course, Fiorentina steak, although there’s also room on the menu for local specialities such as tagliatelle and tortellini. Many of the wines served also come from Tuscany.
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