All articles about
Arabic cuisine
Dining In
1 minute
Make Maamoul for Eid al-Adha Like a MICHELIN Restaurant Chef
An Arabic biscuit recipe perfect for celebrating Eid al-Adha and any festive occasion, provided by Dubai's MICHELIN-selected restaurant, Siraj.
Dining In
1 minute
Make Tabbouleh Like a MICHELIN Restaurant Chef
Learn how to make classic Levantine salad with a twist by Syrian chef Ahmad Ali of Dubai’s Bib Gourmand, Ninive.
