Casa Fernanda Hotel Boutique
Why not both? The charming house, largely constructed of that familiar volcanic stone, had been given a contemporary makeover, and its suites combine a bit of classic colonial-era charm with a healthy dose of modernist-inspired contemporary design (as well as a very focused color palette). Check out the Master Suite if the idea of a terrace with a Jacuzzi appeals to you. And in any case, there’s a splendid little spa featuring hydrotherapy, massage, and a beautiful mosaic pool, as well as a restaurant that specializes in the cuisine of the Baja California.
Please note: Casa Fernanda Hotel Boutique is a small property with only 14 rooms. Book early as rooms sell out quick.
Location
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Rooms & Rates
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Amenities & Services
- Free wi-fi
- Free parking
- Valet parking
- Bar
- Wine Cellar
- Room service
- Restaurant
- Outdoor swimming pool
- Spa
- Sauna
- Jacuzzi
- Yoga
- Steam rooms
- Concierge
- Air conditioning
- Garden
- Multi-lingual staff
- Wake-up service
- Lounge
- Luggage storage
- No pets allowed
- Business center
- Bikes available
- Shopping area nearby
- EV Charging Station
- Parking
- Swimming pool
- Shuttle service
- Designated smoking area
- Adults only
Need to Know
- Complimentary continental breakfast provided (coffee, juice, bread and fruit).
- Casa Fernanda Hotel Boutique accommodates guests over 12 years of age.
- For a quieter and comfortable stay for everyone all rooms are non-smoking. Smoking in rooms will result in a penalty of 150 USD.
- Eligible Plus reservations: Welcome amenities may be delivered to your room after you check in. A “Do Not Disturb” status may impact the delivery of these amenities.
Credit cards accepted
Sustainability Measures and Certifications
Guest Rooms and Public Spaces
- Uses energy-efficient lighting
- Cleans with eco-friendly products
- Stocks eco-friendly shampoo and soap
- Gives guests the option to reuse linens and towels
- No single-use plastic straws
- No single-use plastic toiletries
- No single-use plastics
- Provides charging for electric vehicles
Dining
- Farms organic or hydroponic produce on property
- Sources produce from local farms
- Creates seasonal menus from locally sourced produce
- Reduces food waste
Community and Environment
- Purchases from locally owned businesses
- Hires locally with fair wages, benefits, and advancement
- Actively supports the needs of the local community
- Trains staff in sustainability best practices
- Trains staff in local cultural heritage
- Provides volunteer opportunities for guests and staff
- Measures and reduces water waste
- Measures and reduces carbon emissions