Housed in a spruce building dating from 1905, Tim Lellau's restaurant is appealingly laid-back with a Scandinavian feel. Here, attentive and well-drilled waitstaff serve high-quality, fresh cuisine. There is a choice of two set menus: "Weide & Wasser" (Pasture & Water) and the vegetarian "Wald & Wiese" (Forest & Meadow) – this can be made vegan by prior arrangement. Alternatively, you can also order à la carte. There is also a reasonably priced three-course set menu at lunchtime. From the entrance area, you can see into the kitchen, which is sure to whet your appetite! N.B. cash payments only.