Restaurants
Pinot Noir
1-5-12 Imaicho, Kashihara, Nara, 634-0812, Japan
¥¥¥
·
French
Good for
Solo dining
Groups
Reservations are not available for this restaurant on our site
Find bookable restaurants near mePinot Noir
1-5-12 Imaicho, Kashihara, Nara, 634-0812, Japan
¥¥¥
·
French
Good for
Solo dining
Groups
The Pinot Noir grape, produced in Burgundy, is used by vintners to make unique wines. Ikuo Komatsu chose this name for his restaurant because he wants to be a one-of-a-kind chef, just like the one-of-a-kind grape. He brings together numerous ingredients, including vegetables, to create dishes based on traditional French cuisine. He and his daughter prepare the food and serve the customers as a tag team. Their friendly competition provides a glimpse of the family bond.
