Restaurants
Le Saint Placide
6 place du Poncel, Saint-Servan-sur-Mer, Saint-Malo, 35400, France
Cuisine:
Modern Cuisine
Price:
€€€€
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Le Saint Placide
6 place du Poncel, Saint-Servan-sur-Mer, Saint-Malo, 35400, France
Cuisine:
Modern Cuisine
Price:
€€€€
Sheltered from St-Malo’s tourist hordes in a district popular with the locals, this handsome contemporary fine dining establishment is the HQ of chef Luc Mobihan, a wizard when it comes to fish, seafood and regional veggies. He finetunes an enticing repertory in the zeitgeist, such as seared scallops with leeks and truffles, or abalone with a garlic foam. Meanwhile, his wife Isabelle gives free rein to her love of table arts and her passion for fine wines (Champagne, Loire, Burgundy, etc.). Suitably slick service.
Location
Travel
6 min.
6 min.
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Craving quieter stretches of coastline in France, far from the summer crowds? From the English Channel to the Mediterranean, discover eight preserved spots just a short distance from MICHELIN Guide restaurants — ideal for a weekend escape or a longer stay that pairs swimming with seriously good food.
