Restaurants
Kenya
28-22 Okazaki Tokuseicho, Sakyo-ku, Kyoto, 606-8351, Japan
¥¥¥
·
Japanese
Reserve a table
Kenya
28-22 Okazaki Tokuseicho, Sakyo-ku, Kyoto, 606-8351, Japan
¥¥¥
·
Japanese
One Star: High quality cooking
Versed in the cuisines of Japan, China and the West, Kenya Sakai displays expertise that spans the food cultures of past and present. Pursuing a theme of ‘foods Japanese find familiar’, he has assembled a menu of dishes that make one feel at ease. Bowls of roasted pork fillet and clear soup surprise with their deft use of Chinese cooking techniques. Music piped into the dining room ranges from classical to enka ballads. Sakai and his wife keep everyone in a good mood—at Kenya, the smiles never fade.
Location
People
2 minutes
What Song Do You Cook To? MICHELIN Chefs Share the Beats They Groove to While in the Kitchen
Nine MICHELIN chefs from all over Asia share what their top songs are when in the kitchen. Give them a listen!
