Restaurants
KOKS
- Frammi við Gjónna, Leynavatn, 335, Denmark
- €€€€ · Creative
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KOKS
- Frammi við Gjónna, Leynavatn, 335, Denmark
- €€€€ · Creative
Add to favorites
MICHELIN Guide’s Point Of View
Two Stars: Excellent cooking
Meet at the lakeside fermenting hut for an aperitif with a view; you’ll then be delivered to the picturesque and energy-efficient former farmhouse and forge for an intimate dining experience. The creative menu uses sustainably farmed seaweed, organic vegetables, locally caught seafood and free-range Faroese meat, with an emphasis on traditional techniques.
The restaurant has relocated to Greenland while they work on a new home in the Faroe Islands.
Gastronomy & Sustainability
MICHELIN Green Star
"Sustainability is key in our remote location. Use too much of anything and there's none left for anyone else; take care of nature and it takes care of you. It's obvious which is the right way and which is the wrong way to do things."
Facilities & Services
Credit cards accepted
Location
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