Restaurants

Moulin de la Tardoire

6 route du Bounit (Lieu-dit la Forge), Montbron, 16220, France
€€€ · Modern Cuisine
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Moulin de la Tardoire

6 route du Bounit (Lieu-dit la Forge), Montbron, 16220, France
€€€ · Modern Cuisine
One Star: High quality cooking

Teeming with history, this 16C forge was converted into a flour mill in 1854 and later into an olive oil mill. It now houses a charmingly bucolic restaurant situated by the river and surrounded by greenery. Here, chef Matthieu Brudo serves up seasonal cuisine with a focus on local ingredients, including snails from the Charente, squab and duck breast from Nontron, and other top-quality meats which he buys whole from small producers in the local area. Refined, well-crafted and carefully presented dishes that meet with our approval!

Location

Monday
closed
Tuesday
closed
Wednesday
12:15-13:45
19:15-21:30
Thursday
12:15-13:45
19:15-21:30
Friday
12:30-13:45
19:15-21:30
Saturday
12:15-13:00
19:15-21:30
Sunday
12:15-13:45