Restaurants
OD Urla
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Find bookable restaurants near meOD Urla
"OD Urla is a restaurant that reflects the local values of the Aegean, focusing on sustainable and ethical production. We grow seasonal vegetables, fruits and edible plants in our own fields, we include olive oil produced from olive trees and milk, cheese and eggs from our farm in our menus. Working with a ‘zero waste’ approach, we utilise every ingredient, contribute to regional employment by collaborating with local producers, and take environmentalist steps for a sustainable future."
Location
Türkiye: Green Starred Restaurants in Urla, Hiç, Vino Locale, Od Urla
Urla, a lovely province of İzmir has become renowned for its gastronomy thanks to three Green Star restaurants it hosts. Recently, the region has distinguished itself by producing high-quality local ingredients with the most precise and sustainable methods and creating unique dishes with them. That’s why three of the Green Stars, which only about 450 restaurants managed to have globally, have come here.
Türkiye : Osman Sezener, one Chef, three Establishments and a trio of MICHELIN Stars
Osman Sezener is a renowned figure among gastronomy enthusiasts in Türkiye. He has been followed closely for years as what he will do next is a matter of curiosity. One of the pioneers of the farm-to-table movement, he has raised the bar with his restaurants and now stands as a MICHELIN-starred chef with three distinct establishments. Ristorante Pizzeria Venedik in İzmir is on the list of recommended restaurants by MICHELIN. Kitchen in Bodrum has one MICHELIN star, and Od Urla in İzmir has one MICHELIN star and a Green Star.
