Restaurants
OD Urla
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Find bookable restaurants near meOD Urla
Gastronomy & Sustainability
"We grow fruit, vegetables and more in our gardens, we harvest the olives that go into our olive oil, and raise our own animals on our farm. We are committed to zero waste and use every last bit of our ingredients. We are also seeing that we have become a source of inspiration for local farmers who have been on the verge of giving up their vocation in recent years. Our circular business model allows local farmers to continue operating with a sustainable focus."
Facilities & Services
- Air conditioning
- Car park
- Counter dining
- Garden or park
- Great view
- Interesting wine list
- Restaurant offering vegetarian menus
- Terrace
- Valet parking
Credit cards accepted
Location
Information
Türkiye: Green Starred Restaurants in Urla, Hiç, Vino Locale, Od Urla
Urla, a lovely province of İzmir has become renowned for its gastronomy thanks to three Green Star restaurants it hosts. Recently, the region has distinguished itself by producing high-quality local ingredients with the most precise and sustainable methods and creating unique dishes with them. That’s why three of the Green Stars, which only about 450 restaurants managed to have globally, have come here.
Türkiye : Osman Sezener, one Chef, three Establishments and a trio of MICHELIN Stars
Osman Sezener is a renowned figure among gastronomy enthusiasts in Türkiye. He has been followed closely for years as what he will do next is a matter of curiosity. One of the pioneers of the farm-to-table movement, he has raised the bar with his restaurants and now stands as a MICHELIN-starred chef with three distinct establishments. Ristorante Pizzeria Venedik in İzmir is on the list of recommended restaurants by MICHELIN. Kitchen in Bodrum has one MICHELIN star, and Od Urla in İzmir has one MICHELIN star and a Green Star.
