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MICHELIN Guide Japan

Menya Ittoku

  • 372-2 Kawaharajocho, Tenri, Nara, 632-0016, Japan
  • 1,000 - 1,500 JPY • Ramen
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MICHELIN Guide Japan

Menya Ittoku

  • 372-2 Kawaharajocho, Tenri, Nara, 632-0016, Japan
  • 1,000 - 1,500 JPY • Ramen
MICHELIN Guide’s Point Of View

Every time there’s an order, you hear the sound of the motorized slicer. It cuts Italian pork fillets thin like uncured ham. The signature dish is salt-flavoured ramen. The dashi is made from whole chicken, kombu and katsuo-bushi, and the glutamic acid and inosinic acid produce a synergy of umami. If you order ‘shimemeshi’, which is rice with chicken, to go with the remaining soup, it’s like you’re having chicken zosui.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • f Car park
  • : Cash only
  • Counter dining

Information

+81 743-62-2888

Nearby Restaurants

Hotels nearby